Ancient Herbal Infusion to Cleanse the Kidneys and Eliminate Toxins
My kidneys stopped hurting, and my body detoxified! Discover the traditional Amazonian healer’s drink used to cleanse the kidneys—only natural herbs, no pills!
Why This Infusion Works
This natural herbal infusion supports kidney function, reduces fluid retention, prevents kidney stones, and helps detoxify the body.
Ingredients (5+):
- 1 bunch of fresh parsley (leaves and stems)
- 1 stalk of celery with leaves
- 1 tablespoon of dried horsetail
- 1 slice of fresh ginger
- Juice of ½ lemon
- 500 ml of filtered water
How to Prepare:
- Bring the water to a boil and add the parsley, celery, horsetail, and ginger.
- Let it simmer for 15 minutes.
- Remove from heat, strain, and add the lemon juice.
- Serve in a clay teapot or an antique-style container for an authentic experience.
How to Take It:
- Drink 1 cup on an empty stomach for 10 days.
- Repeat every 3 months for continued benefits.
Final Thoughts
This ancient remedy is a simple yet effective way to support kidney health and overall detoxification. By incorporating this infusion into your routine, you can enjoy natural cleansing benefits without relying on synthetic solutions. Give it a try and experience the healing power of nature!
